- rich in calories
- expr.kalorienreich adj.
English-german dictionary. 2013.
English-german dictionary. 2013.
calorie-rich — having a lot of calories, containing a lot of energy … English contemporary dictionary
dinosaur — /duy neuh sawr /, n. 1. any chiefly terrestrial, herbivorous or carnivorous reptile of the extinct orders Saurischia and Ornithischia, from the Mesozoic Era, certain species of which are the largest known land animals. 2. something that is… … Universalium
Confectionery — Sweets redirects here. For other uses, see Sweets (disambiguation). An arrangement of confections. Confectionery is the set of food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances … Wikipedia
Garapa — Guarapo redirects here. For the palm tree sap also known as guarapo, see Miel de palma Garapa (var. Guarapa) is the Brazilian Portuguese term for the juice of raw sugar cane (in some Southern states garapa is better known as caldo de cana (cane… … Wikipedia
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Paraguayan cuisine — Asado with achuras (offal) and sausages. The cuisine of Paraguay is similar to the cuisines in Uruguay and the Falkland Islands.[1] Meats, vegetables, manioc … Wikipedia
Paleolithic diet — This article is about a modern nutritional approach. For information on the dietary practices of Paleolithic humans, see Paleolithic#Diet and nutrition. Paleolithic style dish: seafood stew The modern dietary regimen known as the Paleolithic diet … Wikipedia
nutrition, human — Introduction process by which substances in food are transformed into body tissues and provide energy for the full range of physical and mental activities that make up human life. The study of human nutrition is interdisciplinary in… … Universalium
nutritional disease — Introduction any of the nutrient related diseases and conditions that cause illness in humans. They may include deficiencies or excesses in the diet, obesity and eating disorders, and chronic diseases such as cardiovascular disease,… … Universalium
Dietary fiber — Dietary fiber, dietary fibre, or sometimes roughage is the indigestible portion of plant foods having two main components: soluble (prebiotic, viscous) fiber that is readily fermented in the colon into gases and physiologically active byproducts … Wikipedia
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